The Genuine Candy Cane Martini

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No flavor 'says' Christmas quite like peppermint.  The candy cane is the perfect celebration of this fabulous flavor.  Chad can't seem to get enough candy cane.  We have been enjoying candy canes in ice cream, cookies, cakes, hot cocoa...  Well you had to know a candy cane cocktail was just around the corner.


This candy cane martini is absolutely Santa certified!!!  It is THE SIGNATURE MARTINI of the NORTH POLE.  Developed by a long time candy cane lover (our very own cocktail artist: Chad) with the authentic candy cane experience kept in mind, this martini is like drinking a candy cane in liquid form.  It is sweet, creamy, and packs the perfect peppermint kiss!  Make 2, your going to want to share this one.

Kick 'em off and pour yourself one. I know you will love it.

Don't forget to check us out on Facebook - where we have a virtual Ladies Night party every Thursday.  Come and link up your favorite cocktail or dish!  Fabulous cocktails, fantastic food and amazing company.  It is THE place to be!

Check out this incredible cocktail line up perfect for your Christmas or holiday party!  What are you drinking? Click on the photo or link to open in a new window.

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The Genuine Candy Cane Martiniserves 1 large or 2 small martini's
2 ounces infused Candy Cane Vodka (recipe to follow)2 ounces DiSaronno Amaretto2 ounces French Vanilla International Delight candy caneCrushed candy canes for rimming the glassPeppermint stick or candy cane for garnish
Prepare a martini glass by dipping rim of glass in a shallowdish of candy cane vodka or other liquid of choice.  Transfer to a shallow dish of crushed candycanes, gently spin in dish until coated. **If you are rimming with large chunks, try brushing a thicker substancesuch as corn syrup on glass and then gently pressing candy canes ontoglass.  Set aside.
Combine ingredients in a cocktail shaker with ice.  Shake to combine, strain out ice and pourinto prepared martini glass and garnish with a candy cane.  Serve and enjoy!
Infused Candy Cane Vodka10 full size candy canes, broken in bite size pieces8 oz Pinnacle whipped vodka
In a medium size resealable glass jar combine candy canesand vodka.  Allow to sit for about 4hours until candy canes are most or completely dissolved.  Strain infusion through a fine mesh strainerto remove any lingering candy cane pieces. Use as desired.
Click here for a printable version of this recipe - The Slow Roasted Italian.com